Palace guests feel a touch of glamour at every event - since the era of Andrea Badrutt. He blended the mix of visitors and brought elegance, spirit and wit to the luxury hotel in St. Moritz. The »Who´s Who« society celebrated wicked parties - often behind closed doors. A Grand Hotel can be different. Then, just as today.
Served in our Palace Restaurants from 1 December until 23 December
Bollito Misto in the Patrizier Stuben
Restaurant Openings for the Winterseason 2018 / 2019.
Matsuhisa presents a wonderful pairing menu in collaboration with Krug Champagne from 20 December until 6 January, except 31 December
Served by waiters on ice skates on the hotel's ice skating rink