Although a little looser in dress code and service, the Le Relais can still be considered as the counterpart to Le Restaurant for lunch. Stylish, elegant and at the same time traditional. With fantastic views of the Lake St. Moritz
His culinary expertise Michel Jost owes a career that once led him around the globe. Before the Swiss started as Executive Chef at Badrutt's Palace Hotel in August 2015, he was responsible for the Catering of the Formula 1 race and the World Economic Forum last.