The Le Restaurant exudes a glamorous and soothing atmosphere at the same time. Made for a candlelight dinner. The service is the way you are barely familiar with anymore. And the kitchen? Is proud that guests can order what they want - no matter whether it is on the menu. In winter a harpist plays for breakfast. Unique.
His culinary expertise Michel Jost owes a career that once led him around the globe. Before the Swiss started as Executive Chef at Badrutt's Palace Hotel in August 2015, he was responsible for the Catering of the Formula 1 race and the World Economic Forum last.